Turkish Beyti Photography by Bevan Cockerill

Menu

Starters

Cold Starters

Cacik - Tzatziki V
£6.95

Creamy garlic yogurt, chopped cucumber, fresh mint & oregano.

Hummus V
£6.95

Crushed Chickpea based dip, tahini, garlic, olive oil and fresh lemon juice, served with salad.

Saksuka V
£7.50

Oven cooked mediterranean vegetables with rich tomato sauce, Turkish herbs and garlic.

Feta Cheese & Olives V
£6.95

Marinated mixed olives with dressing, Turkish feta cheese.

Babaganus V
£6.95

Slow oven roasted aubergine, red pepper, garlic, white pepper, tahini & creamy yogurt.

Acili Ezme V
£6.50

Spicy homemade salsa dip, Turkish style.

Beef Pastrami (Turkish)
£9.95

Thinly sliced Carpaccio.

Prawn Cocktail
£9.95
Patates Salatasi V
£6.50

Steam cooked baby potatoes with crushed chilli, olive oil, spring onion, red and green peppers, parsley and dill.

Patlican Salatasi V
£6.95

Aubergine Salad - Roasted aubergines & red peppers with spring onions, parsley, dill, lemon & extra virgin olive oil.

Starters

Hot Starters

Falafel (V) (GF)
£8.95

Crushed chick peas, herbs and garlic, served on a bed of hummus with homemade bread.

Pacanga Boregi
£8.95

Beef garlic sausage, red and green peppers, onion and mozzarella wrapped in filo pastry.

Sarimsakli Jumbo Karides
£9.95

Shelled king prawns with butter, tomato sauce, garlic and mushrooms with homemade bread.

Sucuk (garlic beef sausage)
£9.95

Pan fried traditional beef garlic sausage with vine tomatoes and mixed peppers, served with homemade bread.

Sigara Boregi-Cheese Rolls
£7.95

Feta cheese, parsley and dill in a filo pastry roll.

Kalamar (Calamari)
£9.95

Lightly battered deep fried squid rings, served with tartar sauce and fresh lemon.

Hellim Peyniri - Halloumi V
£9.95

Chargrilled Halloumi, served with bread and salad.

Efendy Kofte
£9.95

Pan fried minced lamb mini kofte meatballs, in a rich tomato sauce with a touch of cream, served with salad and homemade bread.

Peynirli Mantar-Mushrooms V
£8.95

Pan fried mushrooms with creamy garlic butter, feta cheese, finished with a sprinkle of dill and parsley, served with homemade pitta bread.

Mains

Vegetarian Options

Halloumi Beyti
£18.50

Halloumi wrapped in a Lavash bread, smothered with our own unique tomato sauce, fresh Turkish herbs and creamy yogurt, served with salad.

Vegetarian Fajita V
£17.95

Marinated mediterranean vegetables, fresh garlic, served with salad, jalapeños, cacik, mozzarella cheese and tortillas for you to wrap your own.

Sebzeli Sote V
£17.95

Mediterranean fresh vegetable stew, tomato based with touch of spice & rice.

Imam Bayildi V
£18.50

Slow cooked aubergine, stuffed with mediterranean vegetables and homemade tomato sauce, a touch of garlic and topped with mozzarella, with rice.

Moussaka V
£17.95

Layers of sliced Mediterranean vegetables, topped with bechamel sauce, tomato sauce and finished with a sprinkle of mozzarella & rice.

Hot and Cold Mixed Meze V
£21.95
Mains

From the Grill

Karisik Izgara - Mixed Grill
£23.95

An assortment of kebabs including lamb skewer, lamb kofte, chicken skewer, chicken kofte & lamb chops served with salad, rice and cacik.

Pirzola - Lamb Chops
£23.95

Marinated lamb chops, served with salad, rice and cacik.

Tavuk Izgara-Chicken Skewers
£19.50

Marinated chicken breast served with salad, rice and cacik.

Kuzu Izgara - Lamb Skewers
£21.50

Large cubes of marinated lamb, skewered, served with salad, rice and cacik.

Adana Kofte
£19.50

Juicy lamb minced meat, moulded onto skewers, chargrilled and served with salad, rice, cacik and homemade bread.

Chicken or Lamb Beyti
£19.95

Minced chicken or lamb wrapped in a Lavash bread, smothered with our own unique tomato sauce, fresh Turkish herbs and creamy yogurt, served with salad.

Biftek - 8oz Sirloin Steak
£24.95

8oz local steak, served with salad, rice or chips and cacik.

Levrek - Sea Bass Fillet
£21.50

Chargrilled sea bass fillet, served with salad, cacik and chips or rice.

Som Baligi - Salmon Fillet
£21.50

Oven cooked salmon fillet, served with salad, cacik and chips or rice.

Luxury Beef Burger (8oz)
£16.50

Succulent burger served with salad, skinny fries and cacik (Cheese optional)

Mains

Fajitas & Sautes

Fajitas

Marinated Prawns, Chicken or Lamb with onions, mushrooms, peppers and fresh garlic, served with salad, cacik, mozzarella cheese and tortillas for you to wrap your own.

Prawn Fajitas
£19.50
Chicken Fajitas
£18.50
Lamb Fajitas
£19.50
Fajitas - Chicken & Lamb
£20.50
Fajitas-Chicken,Lamb,Prawns
£24.00
Sautes

Pan fried Prawns, Chicken or Lamb with mixed peppers, onion, mushrooms and garlic, cooked in our unique traditional tomato sauce, served with rice, salad and cacik.

Prawn Sautes
£19.50
Chicken Sautes
£18.50
Lamb Sautes
£19.50
Sautes - Chicken & Lamb
£20.50
Sautes-Chicken,Lamb,Prawns
£24.00
Mains

Pizzas & Pides

Pizza

Classic homemade pizza with tomato and mozzarella cheese.

Seafood
£16.50

Calamari, prawns, mussels, red onion, mozzarella

Chicken
£14.95

BBQ chicken, mozzarella, peppers

Meat Feast
£16.50

Chicken, salami, pepperoni, lamb mince

Vegetarian
£14.95

Mediterranean vegetables

4 Cheeses
£14.95

Mozzarella, halloumi, feta, parmesan.

Margarita
£11.95

Tomato & mozzarella.

Pides

Homemade Turkish flatbread.

Kusbasili Pide
£18.50

Marinated lamb cubes, finely chopped onion, peppers, parsley and tomato

Kiymali Pide
£18.50

Marinated lamb mince, onion, peppers, parsley & tomato.

Sucuklu Pide - Beef Garlic Sausage
£17.95

Sucuk, free range eggs, cheddar cheese & mozzarella.

Vegetarian Pide
£17.50

Daily Mediterranean fresh vegetables.

Sharing Platters - for 2

Unsure what to pick from the menu, here we have a wide range of delicious flavours that you can share.

Hot&Cold Mixed Meze-Starter
£28.95
Meze & Grill
£70.00
Seafood Platter
£70.00
Vegetarian Platter
£65.00
Sides

Add a little something to make your meal complete or fill a little gap.

Skinny Fries
£4.95
Rice of the day
£3.95
Cacik (Tzatziki)
£3.50
Turkish Salad
£6.50
Garlic Bread-Cheese optional
£7.95

Pizza Base

Efendy
8 High St, Skipton BD23 1JZ 01756 707847 contact@efendy.co.uk

Open

Tues : 5 -11 pm

Wed – Sun : 12 -11 pm